Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate salami. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Salami is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chocolate Salami is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chocolate salami using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Salami:
- Take 2 large eggs
- Get 3 ounces butter softened room temperature
- Take 7 ounces dark chocolate 60% cacao
- Prepare 1/2 teaspoon vanilla extract
- Make ready 7 ounces Maria Cookies
- Get 1/3 cup sugar
- Get 2 cups pecan pieces
- Make ready As needed confectioners sugar/powdered sugar
Steps to make Chocolate Salami:
- Break up the Maria cookies add the pecan pieces. Melt the chocolate and butter either in a microwave or by double boiler.
1. Mix the sugar, eggs, and vanilla extract. When melted add the eggs in and whisk them in till smooth and the sugar is dissolved. - When blended, and smooth add in Maria cookies. Fold them in. Let rest and cool 10 minutes. Add to parchment paper and form a log.
- Roll it up in the parchment paper and tie the ends. Set in the refrigerator 4 hours or overnight. When chilled and your ready to serve it unwrap it roll it in the confectioners sugar, and slice it into circles and I hope you enjoy!!!
So that is going to wrap this up with this special food chocolate salami recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
