Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, tuna pasta bake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tuna pasta bake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Tuna pasta bake is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tuna pasta bake using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tuna pasta bake:
- Make ready 500 g pasta
- Prepare 50 g butter
- Take 50 g plain flour
- Get 600 ml milk
- Prepare 250 g mature cheddar, grated
- Make ready 2 x 160g cans tuna steak, drained
- Get 165 g can sweetcorn, drained
Steps to make Tuna pasta bake:
- Heat oven to 180C
- Boil pasta for 2 mins less time than stated on the pack.
- Melt butter in a saucepan and stir in flour.
- Cook for 1 min, then gradually stir in milk to make a thick white sauce.
- Remove from the heat and stir in all but a handful of the cheese
- Drain the pasta, mix with the white sauce, tuna, and sweetcorn
- Transfer to a baking dish and top with the rest of the grated cheddar.
- Bake for 15-20 mins until the cheese on top is golden and starting to brown.
So that is going to wrap it up with this exceptional food tuna pasta bake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
