Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sausage stuffed jalapeños. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sausage Stuffed Jalapeños is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Sausage Stuffed Jalapeños is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have sausage stuffed jalapeños using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage Stuffed Jalapeños:
- Get 1/2 lb Regular Pork Sausage
- Make ready 1/2 lb Hot Pork Sausage
- Prepare 1 packages Cream Cheese (soften)
- Prepare 1 cup Shredded Parmesan cheese (4oz)
- Get 20 large Jalapeños peppers, halved
Instructions to make Sausage Stuffed Jalapeños:
- Cut jalapeños in half and remove seeds
- In a skillet, cook the over medium heat until no longer pink; drain.
- In a small bowl, combine the cream cheese and Parmesan cheese; fold in sausage.
- Spoon about 1 Tbsp, into each half. Place on an ungreased cookie sheet and bake at 425° for 15-20 minutes or until filling is lightly browned and bubbly.
So that is going to wrap it up with this exceptional food sausage stuffed jalapeños recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
