Standing Heart Cake
Standing Heart Cake

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, standing heart cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Standing Heart Cake is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Standing Heart Cake is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have standing heart cake using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Standing Heart Cake:
  1. Prepare For Cake
  2. Take All-purpose Flour
  3. Prepare Unsweetened Cocoa Powder
  4. Make ready Red food colour
  5. Take Baking Powder
  6. Prepare Baking Soda
  7. Prepare Powdered Sugar
  8. Prepare Egg
  9. Prepare Vegetable Oil
  10. Take Buttermilk
  11. Make ready Vanilla Essence
  12. Make ready For Cream Cheese Icing
  13. Get Cream Cheese
  14. Get Icing Sugar
  15. Prepare Butter
  16. Take For Decorating
  17. Prepare Dowel Stick
  18. Take Red Fondant for covering the cake
  19. Make ready Black Fondant
  20. Make ready White Fondant
  21. Prepare Edible Gold Dust
  22. Take Silicon Rose
  23. Take couple photo
Steps to make Standing Heart Cake:
  1. (1). For Cake - - - In a bowl sieve all-purpose flour, baking powder, baking soda, cocoa powder and mix well. Add Powdered sugar, egg and whisk well.
  2. Now add oil and buttermilk in batches and whisk well. Don't over beat the cake batter. Lastly add Red color and vanilla essence and mix well.
  3. Grease the heart mold with oil, line butter paper and pour this batter. Bake it at 180°C in a preaheted oven for 35 minutes. Do a quick check with toothpick in centre. Let it cool down to room temperature
  4. (2). For Cream Cheese Icing - - - In a bowl add cream cheese and icing sugar and beat with electric beater till it gets stiff peaks. Now add butter and mix well by Cut & Fold method.
  5. (3) For Decorating Cake - - - Now give three equal cuts to heart cake vertically using a sharp knife. Place the lower part of heart cake on cake board(fix dowel stick in centre of cake board) apply cream cheese and repeat this process twice.
  6. Apply cream cheese & cover whole structure of heart cake evenly. Let it set in refrigerator for an hour.
  7. Now roll the Red Fondant on kitchen counter about an half inch thickness and cover the cake with this. Using silicon mold and black fondant make the couple, sprinkle some gold dust also and stick it on cake using a bit water. Similarly make white rose border and coat it with gold edible dust and decorate it on cake.

So that is going to wrap this up for this special food standing heart cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!