Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegan whole wheat chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegan Whole Wheat Chocolate Chip Cookies is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Vegan Whole Wheat Chocolate Chip Cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
- Make ready Dry
- Get 2 cup whole wheat flour
- Get 1/2 cup vegan sugar
- Take 3 tbsp ground flax seed
- Make ready 3 tsp baking powder
- Take 1 tsp salt
- Take Wet
- Prepare 1/4 cup water
- Make ready 1/3 cup applesauce
- Make ready 1/3 cup vegetable oil
- Make ready 1 tsp apple cider vinegar
- Take Chocolate Chips
- Get 1/2 10 oz. bag of vegan chocolate chips
Instructions to make Vegan Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit
- Mix all dry ingredients together in a large mixing bowl
- Mix all wet ingredients together in another bowl
- Mix wet ingredients into dry ingredients
- Fold in chocolate chips
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
- Bake for 10 minutes
So that is going to wrap this up for this special food vegan whole wheat chocolate chip cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
