Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, coconut macaroon s with a chocolate center. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Coconut Macaroon s with a Chocolate Center is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Coconut Macaroon s with a Chocolate Center is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have coconut macaroon s with a chocolate center using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Coconut Macaroon s with a Chocolate Center:
- Take 2 2/3 cup sweetened flaked coconut
- Make ready 3 tablespoon granulated sugar
- Take 1/4 teaspoon salt
- Make ready 1/4 cup all purpose flour
- Prepare 4 large egg whites
- Get 1 teas vanilla extract
- Take 1/4 teaspoon almond extract
- Prepare about 15 hershey kiss chocolate candies, milk or dark chocolate
Steps to make Coconut Macaroon s with a Chocolate Center:
- Preheat the oven to 350. Line a baking sheet with parchment paper
- In a bowl mix coconut, flour, sugar and salt
- In another bowl whisk egg whites and both extracts until foamy
- Add coconut mixture to whites and combine with a fork
- Drop in rounded 1 1/2 tablespoons on to prepared pans. Bake for 17 to 20 minutes until lightly browned
- Immediately gently but firmly press a Hershey kiss in center of each cookie. Cool on wire racks
So that’s going to wrap this up for this exceptional food coconut macaroon s with a chocolate center recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
