Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken fried rice with vegetables. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken Fried Rice with Vegetables is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Fried Rice with Vegetables is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chicken fried rice with vegetables using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Fried Rice with Vegetables:
- Take to cook chicken with sauce:
- Take Ingredients:
- Prepare 12 boneless skinless chicken thighs (about 3 pounds) (I used 4 boneless skinless chicken breasts)
- Prepare 1/4 cup sugar(or less)
- Prepare 3/4 cup soy sauce
- Make ready 6 tablespoons cider vinegar
- Prepare 3/4 teaspoon ground ginger
- Prepare 3/4 teaspoon minced garlic
- Take Hot cooked long grain rice
- Get Chicken broth if needed
- Prepare To make fried Rice:
- Prepare 1 pound chicken, about 2-3 chicken breasts, cooked and shredded
- Make ready 3 cups cooked rice *
- Get 2 Tbs sesame oil
- Prepare 1 small white onion, chopped
- Make ready 1 cup frozen peas and carrots, thawed
- Prepare 2-3 Tablespoons soy sauce (more or less to taste)
- Get 2 eggs, lightly beaten
- Prepare 2 Tbsp chopped green onions (optional)
- Make ready 1 large leek (sliced cut)
- Get 2 tbs vegetable oil
Instructions to make Chicken Fried Rice with Vegetables:
- In a large pot boil water,add chicken breasts,cook,reserve its juice to use later,Place chicken in a 4 qt. slow cooker. In a large bowl, combine the sugar, soy sauce, cider vinegar, ginger, garlic and pepper. Pour over chicken. Cover and cook on low until chicken is tender. Remove chicken to a serving platter; keep warm. Skim fat from cooking liquid.
- Preheat a large skillet or wok to medium heat. Pour vegetable oil in the bottom. Add white onion and leek, and peas and carrots and fry until tender.
- Meanwhile cook rice. Do not over cook (to make perfect rice search in my recipes)
- Slide the onion, peas and carrots to the side, and pour the beaten eggs onto the other side. Using a spatula, scramble the eggs. Once cooked, mix the eggs with the vegetable mix.
- Dd the rice and chicken to the veggie and egg mixture. Pour the soy sauce on top. Stir and fry the rice and veggie mixture until heated through and combined.
So that is going to wrap it up with this special food chicken fried rice with vegetables recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
