Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan coconut chocolate. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Vegan coconut chocolate is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Vegan coconut chocolate is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook vegan coconut chocolate using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan coconut chocolate:
- Prepare 1/2 cup coconut oil
- Make ready 1/2 cup cocoa powder not sweet
- Make ready 1/4 cup honey
- Get 1/4 cup coconut shredded not sweet
Steps to make Vegan coconut chocolate:
- Over medium heat heat honey with coconut oil do not boil
- Add the cocoa powder and mix well add the coconut shredded and mix
- Using mold fill it up and freeze I end up with the 14 heart full and,each heart was 1/2 tablespoon full enjoy
So that’s going to wrap this up for this exceptional food vegan coconut chocolate recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
