Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, dalia pulao. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dalia pulao is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Dalia pulao is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have dalia pulao using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dalia pulao:
- Get 1/2 cup dalia
- Get 1 cup moong dal
- Prepare 1/2 cup nutrela
- Take 1 chopped onion
- Make ready 1 chopped tomato
- Prepare 1 chopped capsicum or any seasonal veggies
- Take 2 tsp oil
- Take Salt as per taste
- Make ready 1 tsp red chilli powder
- Prepare 1/2 tsp Turmeric powder
- Prepare 1 tsp garam masala
- Get as needed Green coriander leaves to garnish
Instructions to make Dalia pulao:
- Soak moong dal for at least 1hour,then in cooker add oil add chopped onion and cook till it turns pinkish,add all veggies with all dry masalas
- As masala is cooked add dalia,moongdal,nutrela and mix all
- Add water in the cooker,water level should be above the mixture add coriander leaves close the lid and give 3 whistle
- Your Dalia Pulao is ready to serve
So that is going to wrap this up with this special food dalia pulao recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
