Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pasta with sardines and pine nuts. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pasta with sardines and pine nuts is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pasta with sardines and pine nuts is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook pasta with sardines and pine nuts using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pasta with sardines and pine nuts:
- Take spaghetti or any other pasta
- Get of sardines in oil (or normal sardines taking away the spine)
- Get pine nuts
- Get of garlic
- Get dry red chillies
- Take chopped parsley
- Take Extra virgin olive oil
- Take Salt
- Take Freshly grated Parmesan cheese (optional)
Instructions to make Pasta with sardines and pine nuts:
- Put 6 tablespoons of olive oil in a pan. Add the garlic cut into slices and the red chillies and cook over low heat until the garlic is lightly brown. If you want it to taste more like garlic or more spicy, add both ingredients finely chopped. Set aside.
- While the garlic and chilli are cooking, toast the pine nuts in a pan over low heat without oil. Do it carefully because they burn easily. Set aside.
- Cook the pasta following the steps of the package. Before it is ready, reserve 4 tablespoons of the cooking water, then drain the pasta.
- Put back the pasta to the pan. Add the drained sardines, pine nuts, parsley and the reserved cooking water. Remove the garlic and chilli oil from the oil (this step is not necessary if they were chopped finely) and add to the pasta quickly.
- Stir while it's still on the fire with a wooden spoon so the sardines melt a bit and the pasta gets a smooth feel. Season, add a little oil if necessary and serve immediately, if you want with Parmesan cheese.
So that’s going to wrap it up with this exceptional food pasta with sardines and pine nuts recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
