Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, suji veg uttapam. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Suji veg uttapam is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Suji veg uttapam is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook suji veg uttapam using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Suji veg uttapam:
- Take 2 cups suji(rava)
- Prepare 1 cup curd or buttermilk
- Make ready per taste Salt
- Take 1/2 tsp red chilli pow
- Get 1/2 tsp garam masala
- Make ready 1 chopped onion
- Make ready 1 chopped capsicum
- Make ready 4-5 french beans (any seasonal veggies)
- Make ready 4-5 tsp oil or ghee
Instructions to make Suji veg uttapam:
- In bowl take suji,buttermilk and mix keep for at least 10 mins.
- In chopper add all veggies and chopped,add all dry masalas in suji mixture.
- In pan add oil spread the suji batter on pan and spread the veggies on the top of batter.
- Cook from both sides your veggies uttampam is ready to serve with ketchup or chutney.
So that is going to wrap it up for this special food suji veg uttapam recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
