Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, jalepeno popper hassle back chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Jalepeno popper hassle back chicken is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Jalepeno popper hassle back chicken is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have jalepeno popper hassle back chicken using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jalepeno popper hassle back chicken:
- Make ready 2 chicken breasts
- Get 4 oz cream cheese
- Make ready Juice from 1/2 a lime
- Take 2 jalapeños
- Make ready 4 strips bacon cooked and crumbled
- Take 1/2 cup shredded Colby jack
- Make ready 1/2 cup shredded mozzarella
- Make ready 1/2 teaspoon onion powder
- Make ready 1/4 teaspoon garlic powder
- Get Salt and pepper
- Take Chicken seasoning
Instructions to make Jalepeno popper hassle back chicken:
- Heat oven to 400. Score each breast 2/3 of the way through about every 1/2 inch down the breast. Season both sides with chicken seasoning salt and pepper. Lay in a lightly greased baking dish.
- Microwave your cream cheese for a few seconds to soften and mix in garlic and onion powder one of the jalapeños (finely diced) and the cheeses, bacon and lime juice.
- Cover and bake 30 minutes then remove foil and sprinkle on additional cheese bacon and jalepeno. Bake uncovered another 10-20 minutes until internal temp reaches 165.
So that’s going to wrap it up for this special food jalepeno popper hassle back chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


