Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, guava kulfi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Guava kulfi is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Guava kulfi is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook guava kulfi using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Guava kulfi:
- Take 200 gm ripe guava
- Make ready 200 ml condensed milk
- Prepare 4 tbsp milk powder
- Prepare 1 cup full cream milk
- Get 1 cup fresh cream
- Prepare 2 tbsp sugar
- Take 1 pinch salt
- Make ready Handful chopped dry fruits (almond,cashews)
Steps to make Guava kulfi:
- Heat milk remove seeds and add diced guava.Cook on low flame for 5 minutes.switch off the gas.keep it cool.
- Now take a grinder jar add all the ingredients except dry fruits.grind it to make smooth paste.
- Pour in to small paper cups and top with chopped nuts.cover it with foil paper.chill till set around 6-7hour.
- Remove from cups carefully.cut and serve.
So that’s going to wrap it up for this special food guava kulfi recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
