Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ground turkey, leftover rice & eggs. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Ground Turkey, Leftover Rice & Eggs is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Ground Turkey, Leftover Rice & Eggs is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:
- Make ready bit of butter
- Get some ham
- Make ready chopped onions
- Prepare ground turkey
- Take leftover rice
- Take 2 eggs
- Prepare adobo (or any seasoning)
Instructions to make Ground Turkey, Leftover Rice & Eggs:
- Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
- When the onion gets a bit of color, add the ground turkey.
- After the ground turkey is no longer pink, add the leftover rice.
- Crack the two eggs on top of it.
- Sprinkle a bit of seasoning. (I like adobo.)
- Stir until the eggs are all cooked and mixed with the rice.
So that is going to wrap it up for this special food ground turkey, leftover rice & eggs recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
