Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, best beef& barley soup ever. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Best Beef& Barley soup ever is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Best Beef& Barley soup ever is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have best beef& barley soup ever using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Best Beef& Barley soup ever:
- Prepare 1-2 pounds steak or roast or hamburger
- Make ready 5 cups water
- Get 1 yellow onion finely chopped
- Take 2 large carrots or equivalent baby carrots
- Make ready 2-3 stocks of celery chopped
- Make ready 1/2 cup pearl of barley
- Take 1/4 Cup ketchup
- Take 1 Bayleaf
- Make ready 1 packet AuJus sauce
- Make ready 1 packet brown gravy mix
Instructions to make Best Beef& Barley soup ever:
- Brown your hamburger or cube your leftover steak or roast
- Chop or dice all of the ingredients and put them in your slow cooker or crockpot
- Cook on low for approximately six hours
So that is going to wrap this up for this exceptional food best beef& barley soup ever recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
