Lobster and Cheese Ravioli
Lobster and Cheese Ravioli

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lobster and cheese ravioli. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lobster and Cheese Ravioli is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Lobster and Cheese Ravioli is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook lobster and cheese ravioli using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lobster and Cheese Ravioli:
  1. Make ready 2 packages Raña Maine Lobster and Cheese Ravioli
  2. Prepare 1/2 -Stick Butter
  3. Take 2-Tbl of Extra Virgin Olive Oil (EVOO)
  4. Make ready 1/4 -cup of White Wine
  5. Prepare 1-14 oz can of Diced Roasted Tomatoes
  6. Get 1 -Tbl of minced garlic
  7. Prepare 3 -Scallions, sliced thin
  8. Take 1 -Tbl Dry Basil, normally I use fresh basil, but didn’t have any
  9. Get Salt & Pepper
Instructions to make Lobster and Cheese Ravioli:
  1. Start sauce 1st. The pasta is fresh, so it only takes about 4-min to cook.
  2. On medium heat, melt butter and add EVOO
  3. Once melted, add garlic, basil, 1/2- of scallions, and 2-pinches each of S & P. - - Bring to a Simmer for about 2-minutes
  4. Add wine and tomatoes, continue to simmer
  5. In a large bring salted water to boil, then add Ravioli, cook for 4-min. Reserve about 3-Tbl of pasta water
  6. Strain the pasta, do not rinse
  7. Add reserved pasta water to sauce. Simmer for about another 2-minutes
  8. Add Ravioli to sauce, plate, and garnish with remaining Scallions

So that is going to wrap this up for this exceptional food lobster and cheese ravioli recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!