Spaghetti with Meat Sauce
Spaghetti with Meat Sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spaghetti with meat sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spaghetti with Meat Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Spaghetti with Meat Sauce is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have spaghetti with meat sauce using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with Meat Sauce:
  1. Get 1 lb spaghetti
  2. Get 1 lb ground beef
  3. Prepare 1 onion
  4. Get 4 garlic cloves, minced
  5. Take 8 button mushrooms, sliced
  6. Prepare 28 oz canned diced tomatoes (2 cans)
  7. Prepare 15 oz tomato sauce (1 can)
  8. Prepare 6 oz tomato paste (1 can)
  9. Prepare 2 tsp dried oregano
  10. Prepare 2 tsp dried basil
  11. Prepare to taste Kosher salt, pepper
  12. Make ready Grated parmesan cheese (optional)
Instructions to make Spaghetti with Meat Sauce:
  1. In a large pot, heat olive oil and add garlic, onions, and mushrooms. Toss gently for a few minutes until vegetables are softened
  2. Add ground beef and season beef with salt and pepper. Sear until meat is browned.
  3. Drain grease from the pan, then add diced tomatoes, tomato sauce, tomato paste, oregano, and basil. Stir until combined, then simmer for at least an hour
  4. Cook spaghetti per boxed instructions. Drain pasta, then add to meat sauce.
  5. Serve hot and top with fresh grated parmesan cheese

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