Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, seasonal vegetable stir fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Seasonal Vegetable Stir Fry is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Seasonal Vegetable Stir Fry is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook seasonal vegetable stir fry using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Seasonal Vegetable Stir Fry:
- Make ready Big Floret of Broccoli
- Get 1 handful French Bean
- Prepare 1 grate Carrot
- Make ready 1 big Onion
- Take Cooking oil or Butter
- Prepare 2 tbsp Orange juice
- Make ready Salt
- Make ready Spices of your choice
Instructions to make Seasonal Vegetable Stir Fry:
- Separate the Broccoli and separate then clean the florets well.
- Cut the French Beans into your desired pieces. Cut the Green Pepper and Dhania.
- Grate your carrot.
- Slice your onions and saute them in low heat until they are transculent.
- Add the Broccoli and French beans and fry them while stirring.
- Add your carrots and a little water if too dry.
- You can add your Green Pepper and Dhania, salt to taste and spices of your choice.
- You can add some squeezed Orange juice and remove from the heat.
- Serve while it is still hot with starch of your choice.
So that is going to wrap this up with this exceptional food seasonal vegetable stir fry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
