Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan keto seed crackers. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan Keto Seed Crackers is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Vegan Keto Seed Crackers is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Keto Seed Crackers:
- Make ready 1/2 cup chia seeds
- Get 1/2 cup raw pumpkin seeds
- Prepare 1/2 raw sunflower seeds
- Prepare 2 tbs tahini
- Get 1 cup water
- Prepare 1 tbs dehydrated onion flakes
- Prepare to taste Salt
- Get 1/4 everything bagel blend
Steps to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that is going to wrap this up with this exceptional food vegan keto seed crackers recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
