Mulled fruit & honey nut crumble
Mulled fruit & honey nut crumble

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mulled fruit & honey nut crumble. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mulled fruit & honey nut crumble is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mulled fruit & honey nut crumble is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mulled fruit & honey nut crumble using 28 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mulled fruit & honey nut crumble:
  1. Take Nut crumble mix…
  2. Make ready 50 g Hazelnuts
  3. Take 50 g Walnuts
  4. Get 50 g Brazil nuts
  5. Get 50 g Cashew nuts
  6. Get 50 g Sunflower seeds
  7. Prepare 50 g Sesame seeds (white & black)
  8. Get 50 g Coconut thread
  9. Prepare 3 tbs Honey
  10. Get 1 tbs Canola oil
  11. Prepare For the mulled fruit…..
  12. Take 2 cups red wine
  13. Make ready 500 g seasonal fruit:
  14. Prepare Kiwi fruit
  15. Take Plums
  16. Take Grapes
  17. Get Apples
  18. Make ready Blood oranges
  19. Get Or whatever takes your fancy!!!
  20. Prepare 1 tsp ground cinnamon
  21. Make ready 2 passion fruit
  22. Take 1/2 tsp ground nutmeg
  23. Take 8 cloves
  24. Take 1 tsp vanilla paste/essence
  25. Get 1/4 teaspoon chilli flakes
  26. Get 1/2 cup water
  27. Get 1 orange zest & juice
  28. Get 1 tsb Corn flour
Instructions to make Mulled fruit & honey nut crumble:
  1. First are going to make the nut crumble topping…..
  2. Add oil to a frying pan, heart
  3. Add all ingredients except honey into the pan & keep stirring so the nuts don't burn
  4. When the nuts are starting to go a golden brown add the honey, stir in & remove from the heat.
  5. Now to make the mulled fruit…..
  6. Dice the fruit into ½cm cubes.
  7. Lightly poach the mixed fruit in with all the other ingredients except the corn flour & passion fruit, for about 5 minutes (you want the fruit soft but not breaking down to a mush)
  8. Strain the juice from the fruit & place it back on the stove, mix the corn flour with a little water & add to the poaching liquor, you should end up with a liquid that's not too thick but isn't watery. Add back into the fruit mix with the passion fruit.
  9. Place the fruit mix in your desired serving bowl, sprinkle liberally with the honey nut mix. Place in the oven for 3 minutes. Serve with creme fraiche & honeycomb on top (optional)

So that is going to wrap this up for this exceptional food mulled fruit & honey nut crumble recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!