Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, seasonal spring dish - easy new potato and spring onion quiche. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook seasonal spring dish - easy new potato and spring onion quiche using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche:
- Make ready 2 Frozen puff pastry
- Prepare 1 New potatoes
- Get 1/2 Spring onions
- Prepare 1 large slice Bacon
- Take 1 tsp Consomme soup stock granules
- Get 1 Salt and pepper
- Get 1 ○ Egg
- Make ready 4 tbsp ○ Milk or cream
- Take 1 tsp ○ Parmesan cheese (grated)
- Prepare 1 Melting cheese (optional)
- Make ready 1 Parsley
Instructions to make Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche:
- Layer the puff pastry, press into a pie pan, then poke several holes in the sheets with a fork. Briefly cook the new potatoes in the microwave. Preheat the oven to 190℃.
- Chop all the ingredients into 1 cm lengths. Briefly stir-fry the onions and bacon in a frying pan and add the potatoes. Mix in the consomme powder, salt and pepper, then remove from heat.
- When ingredients from Step 2 are cooled off, fill the pie crust. Combine the ingredients marked with a ○ into a bowl and pour into the pie crust. Sprinkle on some cheese and bake for 35 minutes at 190℃, then serve.
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