Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon jalepeno popper pinwheels. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bacon Jalepeno Popper Pinwheels is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Bacon Jalepeno Popper Pinwheels is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have bacon jalepeno popper pinwheels using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacon Jalepeno Popper Pinwheels:
- Make ready cream cheese, softned to room temp
- Take jalepeno peppers, minced
- Take cooked bacon, crumbled
- Make ready Pillsbury crescent rolls
- Prepare shredded cheddar
Steps to make Bacon Jalepeno Popper Pinwheels:
- Mix together in a large bowl, cream cheese, bacon, jalepeno and shredded cheese
- Roll out dough into 4 rectangles (2 triangles form the rectangle) seal the perforated seams by pinching (there should be 4 rectangles per tube
- Equally distribute the mixture onto each rolled out rectangle and spread evenly leaving about 1/4" edge
- Roll the dough into a log, place on a dish and set in fridge for 5-8min (this makes it easier to cut into pinwheels before baking)
- Cut the logs into pinwheels and bake at 375°F for about 15min (keep an eye on them)
So that’s going to wrap it up with this special food bacon jalepeno popper pinwheels recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
