Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna pasta salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna pasta salad is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tuna pasta salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna pasta salad using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna pasta salad:
- Make ready 500 g Pasta spirals
- Make ready 1 can tuna, drained
- Make ready 500 g spinach
- Get 1/2 cup frozen peas and corn
- Get 2-4 tablespoons Mayonnaise
Instructions to make Tuna pasta salad:
- Cook the pasta according to the instructions on the packet and strain.
- Fold frozen peas and corn into the pasta. Allow the heat of the pasta to thaw the vegetables.
- Once thawed, add the diced cucumber, tuna, spinach, mayo and a drizzle of olive oil.
- Lastly, fold in the cheese.
- Can add red sweet pimento peppers for colour and crunch.
So that’s going to wrap it up with this special food tuna pasta salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
