Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, tuna tajine. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna Tajine is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Tuna Tajine is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook tuna tajine using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tuna Tajine:
- Prepare 1 cooking cream
- Prepare 1 cup small pasta
- Get grated red cheddar cheese
- Prepare 3 cherry tomatoes
- Take 1 can Tuna
- Prepare 1 cut onion
- Take 3 clove cut garlic
- Take vegetable oil
- Make ready pinch salt
- Take pinch pepper
- Prepare 2 slice of low fat cheddar chees
- Get 1 low fat little milk
Instructions to make Tuna Tajine:
- Boil the pasta with salt and oil.
- Put oil in the tajine add onion and garlic.
- When onion and garlic change colour add tuna.
- Add salt and pepper to it.
- Add the pasta to tajen mix it with tuna, milke and yellow cheddar chees.
- Add the cooking cream, add the red cheddar cheese.
- Decorat it with cherry tomatoes as in picture .
- Put in the oven for 180 until the chees melted and red.
So that is going to wrap it up with this exceptional food tuna tajine recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
