Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pastalaya (pasta lie yah). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pastalaya (pasta lie yah) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Pastalaya (pasta lie yah) is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have pastalaya (pasta lie yah) using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pastalaya (pasta lie yah):
- Get Boston butt debone, trimmed of fat and cubed to 1 inch
- Take or 2 lbs of good quality smoked sausage
- Take large onion chopped
- Prepare medium to large bell pepper chopped
- Prepare ribs celery chopped fine
- Make ready or 6 cloves of garlic chopped fine
- Make ready or 5 green onions (chives) cut into 1/4 inch rings
- Make ready cajun seasoning
- Make ready or 3 oz of Tiger Sauce
- Make ready chicken broth
- Prepare or 3 oz Italian dressing
- Make ready dry spaghetti pasta
Steps to make Pastalaya (pasta lie yah):
- Season raw meat with Tiger Sauce, Italian dressing and cajun seasoning. Brown meat and sausage in a small amount of cooking oil. When browned, add onions, bell pepper, celery and garlic. Continue browninh until onions are clear and soft. Add spaghetti, broken into thirds mix into meat and veggies thoroughly then add chicken stock. When it starts to boil, reduce heat to medium and cook, uncovered until pasta has absorbed all liquid. Add green onions, cover and let stand for about 10 minutes. Enjoy.
- Serve with garlic bread and green salad.
So that’s going to wrap it up for this exceptional food pastalaya (pasta lie yah) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
