Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spaghetti jollof with dried fish and boiled eggs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti jollof with dried fish and boiled eggs is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Spaghetti jollof with dried fish and boiled eggs is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have spaghetti jollof with dried fish and boiled eggs using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti jollof with dried fish and boiled eggs:
- Get Spaghetti
- Make ready medium sized dried fish
- Get Oil
- Make ready Ground Scotch bonnet
- Prepare Onion
- Take Ground Garlic
- Take Ground Ginger
- Take Water
- Take Seasoning
Steps to make Spaghetti jollof with dried fish and boiled eggs:
- Heat oil in a pot,add spring onion and stir till golden brown
- Add grounded scotch bonnet, garlic and ginger paste and stir for 5 minutes
- Add in water,also add seasonings to taste and cover to boil
- Wash the dried fish and use your hands to cut it into medium pieces,add into the pot and let it cook for 3 minutes
- Finally add spaghetti and stir.Allow to cook then serve.
So that’s going to wrap this up for this exceptional food spaghetti jollof with dried fish and boiled eggs recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
