Rava idli sambhar chutney
Rava idli sambhar chutney

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, rava idli sambhar chutney. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Rava idli sambhar chutney is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Rava idli sambhar chutney is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have rava idli sambhar chutney using 13 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Rava idli sambhar chutney:
  1. Prepare 1/2 kg rava
  2. Make ready 1-2 spoon curd
  3. Make ready 1-2 glass water
  4. Get 250 gms Tuvar dal
  5. Take 1 cup Boiled seasonal veggies
  6. Get 3 tsp Fried bengal gram dal
  7. Make ready to taste Coconut powder
  8. Make ready 3-4 Red chillies
  9. Get 5-6 Garlic cloves
  10. Prepare 1-2 pinch Eno
  11. Get to taste salt
  12. Prepare 1/2 tsp turmeric powder
  13. Make ready as needed oil
Steps to make Rava idli sambhar chutney:
  1. Take rava,add 1-2 spoon curd,water
  2. Mix it well keep it aside
  3. Now preheat idli cooker 5-10 minutes depends on your cooker
  4. Add 1-2 pinch eno in idli batter now grease the mould and put idli batter in it
  5. Now do the knife or toothpick test after some time and flame should be low
  6. Add sambhar masala now add cooked toor daal with veggies in it
  7. Cook for 20 minutes
  8. For chutney grind all the chutney ingredients like fried bengal gram daal,coconut powder,red chillies 3-4,galic kaliya 3-4
  9. Grind it with little water
  10. Now for sambhar take toor daal,veggies in a cooker+water.
  11. Add salt,turmeric powder,pinch of hing.
  12. Cook it till 6-8 whistles
  13. Now for tempering heat oil in a pan
  14. Add mustard seeds,curry leaves,red chillies 3-4,finely chopped onion garlic
  15. Put it on chutney
  16. Serve hot

So that’s going to wrap this up with this special food rava idli sambhar chutney recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!