Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy tuna, mushroom and garlic pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy Tuna, mushroom and garlic pasta is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spicy Tuna, mushroom and garlic pasta is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy tuna, mushroom and garlic pasta using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Tuna, mushroom and garlic pasta:
- Make ready spaghetti pasta
- Take garlic
- Prepare green chili (or any chili you prefer)
- Prepare button mushroom
- Get tuna flakes
- Prepare soy sauce
- Make ready ground black pepper
Instructions to make Spicy Tuna, mushroom and garlic pasta:
- Boil spaghetti pasta with water, oil and salt until al dente. Set aside.
- Sauté garlic until golden brown. Add chili and mushrooms and tuna water/oil.
- Add tuna flakes. Soy sauce and pepper. Let it simmer. Then add in cooked pasta.
- Serve!
So that’s going to wrap it up with this special food spicy tuna, mushroom and garlic pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
