Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, savory chicken breasts. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Savory Chicken Breasts is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Savory Chicken Breasts is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook savory chicken breasts using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Savory Chicken Breasts:
- Take 4 skinless, boneless chicken breast halves
- Make ready to taste ground black pepper
- Make ready 4 slices Swiss cheese
- Prepare 1 (10.75 ounce) can condensed cream of chicken soup
- Take 1/4 cup milk
- Take 1 cup dry bread crumbs
- Get 3 tbsp butter, melted
Instructions to make Savory Chicken Breasts:
- Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.
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