Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sour brinjal gravy. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sour brinjal gravy is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Sour brinjal gravy is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sour brinjal gravy using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sour brinjal gravy:
- Take Small brinjal
- Get Red chilis (soak in 1tbsp vinegar)
- Make ready Chili powder
- Get Cumin powder
- Get Tamarind paste
- Get Salt
- Get gram dhal
- Prepare Coriander seed
- Take Rice
- Get Fried peanut
- Prepare Oil
- Make ready Sugar
Steps to make Sour brinjal gravy:
- Wash brinjal, cut into 4, marinate with chilli powder, cumin powder and salt
- Fry all the dry ingredients and grind along with soaked red chilli as paste with vinegar and little water
- Keep a pan, add oil, fry marinated brinjal, for 10min in medium flame. Now add the ground masala, salt and keep cook in low flame for another 10min (add water if necessary)
- Now add tamarind paste and sugar keep cook in low flame until brinjal become soft
- Serve with coconut rice
So that is going to wrap it up for this special food sour brinjal gravy recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
