Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy vegetarian quesadilla. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Vegetarian Quesadilla is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Easy Vegetarian Quesadilla is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy vegetarian quesadilla using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Vegetarian Quesadilla:
- Get large tortillas
- Prepare ripe avocado (smashed)
- Make ready 1/2 cup black bean
- Prepare corn
- Take cumin
- Get lemon juice
- Take Salt and pepper to taste
- Get Chopped green onion (cilantro is better, but I don’t have on hand)
- Make ready Chili flakes optional
Steps to make Easy Vegetarian Quesadilla:
- In a medium bowl combined al the l ingredients. Lay down one of the tortilla on top of cutting board or plate.
- Heat up a nonstick fry pan without oil. Put one tortilla on it and spread evenly the avocado mixture over the tortilla. Cover with another tortilla. With a little pressure to help them hold each other.
- Heat each side of the quesadilla in the pan until it brown or crispy. Take off from the pan, transfer to the cutting board and cut into 4 section. Now ready to served.
- Enjoy immediately with any salads or soup of your choice. We enjoyed with fresh lettuce, arugula strawberry salad.
- HappyCooking! Easy peasy dinner! ❤️
So that’s going to wrap this up for this special food easy vegetarian quesadilla recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
