Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chewy raisin cookies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chewy Raisin Cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chewy Raisin Cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chewy raisin cookies using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chewy Raisin Cookies:
- Get 170 g butter
- Prepare 125 g light brown sugar
- Make ready 125 g white sugar
- Take 1 egg
- Make ready 1 egg yolk
- Prepare 250 g Self Raising Flour
- Take 200 g raisins
Steps to make Chewy Raisin Cookies:
- Heat the oven to 170C. Melt the butter and set aside to cool for a moment. In a large bowl combine the sugars and pour over the butter. Beat together until combined. Add the egg and yolk and continue to mix.
- Fold in the flour and when combined fold in the raisins. Scoop 8 large dollops of mixture onto 2 non stick baking sheets, making sure you leave plenty of room for them to expand when they cook.
- Bake for 15-17 mins until they are cooked at the edges but still soft in the middle. Allow to cool on the baking sheet then keep in an airtight tin.
So that’s going to wrap it up with this special food chewy raisin cookies recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
