Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, soft and chewy oatmeal cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Soft and Chewy Oatmeal Cookies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Soft and Chewy Oatmeal Cookies is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook soft and chewy oatmeal cookies using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Soft and Chewy Oatmeal Cookies:
- Make ready 1 cup butter (softened)
- Get 1 cup brown sugar (packed)
- Get 1/2 cup sugar
- Make ready 2 eggs
- Take 1 tsp baking soda
- Get 1/2 tsp salt
- Make ready 1 tsp vanilla
- Prepare 1 6/7 cup flour
- Make ready 3 cup old fashioned oats
- Prepare 1 cup raisins
Steps to make Soft and Chewy Oatmeal Cookies:
- Preheat oven to 350Ā°F.
- Cream butter and sugars.
- Beat in eggs, followed by remaining ingredients.
- Drop by spoonfuls or cookie scoop onto baking sheet. Bake for 11 - 12 minutes.
So that is going to wrap this up for this exceptional food soft and chewy oatmeal cookies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
