Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tuna pasta bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tuna pasta bake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tuna pasta bake is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have tuna pasta bake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tuna pasta bake:
- Get 500 g pasta
- Get 50 g butter
- Prepare 50 g plain flour
- Take 600 ml milk
- Take 250 g mature cheddar, grated
- Make ready 2 x 160g cans tuna steak, drained
- Make ready 165 g can sweetcorn, drained
Steps to make Tuna pasta bake:
- Heat oven to 180C
- Boil pasta for 2 mins less time than stated on the pack.
- Melt butter in a saucepan and stir in flour.
- Cook for 1 min, then gradually stir in milk to make a thick white sauce.
- Remove from the heat and stir in all but a handful of the cheese
- Drain the pasta, mix with the white sauce, tuna, and sweetcorn
- Transfer to a baking dish and top with the rest of the grated cheddar.
- Bake for 15-20 mins until the cheese on top is golden and starting to brown.
So that is going to wrap this up for this special food tuna pasta bake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
