Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy tuna, mushroom and garlic pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Tuna, mushroom and garlic pasta is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Spicy Tuna, mushroom and garlic pasta is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook spicy tuna, mushroom and garlic pasta using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Tuna, mushroom and garlic pasta:
- Make ready spaghetti pasta
- Take garlic
- Get green chili (or any chili you prefer)
- Get button mushroom
- Prepare tuna flakes
- Get soy sauce
- Prepare ground black pepper
Steps to make Spicy Tuna, mushroom and garlic pasta:
- Boil spaghetti pasta with water, oil and salt until al dente. Set aside.
- Sauté garlic until golden brown. Add chili and mushrooms and tuna water/oil.
- Add tuna flakes. Soy sauce and pepper. Let it simmer. Then add in cooked pasta.
- Serve!
So that’s going to wrap this up with this exceptional food spicy tuna, mushroom and garlic pasta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
