Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped jalapeño poppers. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bacon Wrapped Jalapeño Poppers is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Bacon Wrapped Jalapeño Poppers is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook bacon wrapped jalapeño poppers using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Jalapeño Poppers:
- Get 2 dozen Fresh jalapeños
- Take 16 oz Cream cheese
- Get 4 cup Mild cheddar cheese
- Take 24 slice Bacon
- Take 1 1/2 cup Preserves (Flavor optional)
Steps to make Bacon Wrapped Jalapeño Poppers:
- Preheat oven to 450°F
- Slice jalapeños in half and remove seeds.
- Mix cheddar and cream cheese in a medium mixing bowl
- Slice bacon in half
- Fill jalapeños with cheese mixture
- Wrap jalapeño with a piece of bacon and secure with a toothpick
- Place on a foil covered bacon sheet and bake in the oven for 20 - 25 minutes or until bacon is crispy
- Move preserves to microwaveable safe bowl and heat for 15 - 30 seconds, stirring occasionally until liquified
- Remove the poppers from the oven and brush preserve on top
- Return to oven and bake for 5 - 10 minutes, until preserve caramelizes
- Remove from oven, let cool, and serve
So that’s going to wrap it up for this exceptional food bacon wrapped jalapeño poppers recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
