Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, pasta with sardines and pine nuts. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pasta with sardines and pine nuts is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Pasta with sardines and pine nuts is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook pasta with sardines and pine nuts using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pasta with sardines and pine nuts:
- Get spaghetti or any other pasta
- Prepare of sardines in oil (or normal sardines taking away the spine)
- Make ready pine nuts
- Get of garlic
- Get dry red chillies
- Get chopped parsley
- Take Extra virgin olive oil
- Take Salt
- Take Freshly grated Parmesan cheese (optional)
Instructions to make Pasta with sardines and pine nuts:
- Put 6 tablespoons of olive oil in a pan. Add the garlic cut into slices and the red chillies and cook over low heat until the garlic is lightly brown. If you want it to taste more like garlic or more spicy, add both ingredients finely chopped. Set aside.
- While the garlic and chilli are cooking, toast the pine nuts in a pan over low heat without oil. Do it carefully because they burn easily. Set aside.
- Cook the pasta following the steps of the package. Before it is ready, reserve 4 tablespoons of the cooking water, then drain the pasta.
- Put back the pasta to the pan. Add the drained sardines, pine nuts, parsley and the reserved cooking water. Remove the garlic and chilli oil from the oil (this step is not necessary if they were chopped finely) and add to the pasta quickly.
- Stir while it's still on the fire with a wooden spoon so the sardines melt a bit and the pasta gets a smooth feel. Season, add a little oil if necessary and serve immediately, if you want with Parmesan cheese.
So that is going to wrap it up with this special food pasta with sardines and pine nuts recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
