Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sausage cheese and jalapeño egg wrap. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage cheese and jalapeño egg wrap is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sausage cheese and jalapeño egg wrap is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have sausage cheese and jalapeño egg wrap using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sausage cheese and jalapeño egg wrap:
- Take 2 tbsp water
- Make ready 3 large eggs
- Take 3 oz bulk sausage, I used Odoms Tennessee Pride
- Make ready 33 grams shredded cheddar cheese sharp
- Make ready 1/3 cup jalapeños I used pickled
Steps to make Sausage cheese and jalapeño egg wrap:
- Fry your sausage, when done move to a plate.
- Take your eggs and beat them. Get a large pan with a lid if no lid use aluminum foil. Get the pan hot I use non stick pan for this.
- Pour your eggs into pan rolling to get an even coat and thickness. Add water. Cover remove from heat.
- After sitting covered for 2 minutes add sausage, cheese, and jalapeños.
- Fold the sides in, gently like a burrito. Then roll it up cut inhalf serve, hope you enjoy!
So that’s going to wrap it up with this exceptional food sausage cheese and jalapeño egg wrap recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


