Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, jalapeño cream cheese corn. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Jalapeño Cream Cheese Corn is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Jalapeño Cream Cheese Corn is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have jalapeño cream cheese corn using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeño Cream Cheese Corn:
- Prepare 2 cans white shoepeg corn (if can't find I use yellow corn)
- Prepare 3/4 of 8 oz cream cheese
- Take 1/4-2/3 cup mild tame jalapeno's diced
- Make ready 1 tsp salt
- Prepare 1 tsp pepper
- Make ready 1 tsp garlic salt
- Make ready 2 tbsp butter
Instructions to make Jalapeño Cream Cheese Corn:
- Open corn and pour off water. Add to pot on stove, turn heat to medium. Stir in all ingredients. Once cream cheese melts turn to low heat till time to serve, stirring occasionally.
So that is going to wrap it up with this exceptional food jalapeño cream cheese corn recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
