Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate chip cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Chip Cookies is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chocolate Chip Cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cookies:
- Get Flour
- Make ready salt
- Take baking soda
- Make ready dark chocolate (60-70% cacao) bar (rough chopped)
- Make ready unsalted butter (melted, browned optional, high quality)
- Make ready whole egg and 2 yolk
- Prepare or 6 g vanilla extract
- Make ready dark brown sugar
- Make ready white sugar
Instructions to make Chocolate Chip Cookies:
- Mix Flour, Salt and Baking Soda; Whisk to combine.
- In another bowl, Combine both sugars with stand mixer; add in melted butter, once combined add eggs (including yolk) and vanilla extract. Mix on medium until combined.
- Add in flour mixture to wet mixture till combined.
- Fold in Chocolate
- Cover with cling wrap and let rest for 30 minutes, up to overnight
- Preheat oven to 355 degrees F
- Line Tray with baking paper and scoop mixture onto tray
- For large cookies, bake 12-15 min, for small bake 8-10 minutes - - Pan Drop at 5-6 minutes, and 2-3 minutes after that
So that is going to wrap it up with this special food chocolate chip cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
