Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lab-e-shireen. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lab-e-shireen is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Lab-e-shireen is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have lab-e-shireen using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lab-e-shireen:
- Get 2 liter milk
- Get 1 cup sugar
- Take 6 tbsp vanilla custard powder
- Get 3 cardamoms
- Take 1/2 cup colored vermicelli
- Make ready 1/4 cup kishmish
- Make ready 2 tbsp Almonds
- Get 2 tbsp Pistachios
- Make ready 1 cup fruit cocktail or seasonal fruits
- Prepare 1 packet fresh cream
- Get 1/4 cup milk
- Get Chocolate chips as you like
Steps to make Lab-e-shireen:
- Sb se pehle milk boil karein or boil hone ke bad is me sugar add krden or sath hi colored vermicelli add karein or cook karein itna ke ache se sugar dissolve hojae or vermicelli cook hojaen
- Ab is me cardamoms, kishmish & badam,pistay add krden or 5 min tak cook krlen
- Then 1/4 cup milk me custard powder dal kar ache se mix karein or boiling milk me add krden or 2 min tak cook karein
- Ab flame se utar kar isey achi trhan thanda krlen then is me fresh cream add karein or mix krlen or sath hi fruit cocktail or chocolate chips add kar ke ache se mix krlen
- Ab serving bowl me nikal kar upar se colorful jellies or badam pistay se garnish karein or refrigerator me achi trhan chilled krne ke bad seerve karein
So that is going to wrap it up for this exceptional food lab-e-shireen recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
