Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, green bean stir fry (lebanese style) *vegan. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Green Bean Stir Fry (Lebanese Style) *Vegan is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Take 1 kg frozen cut green beans
- Prepare 2 brown onions
- Prepare 1 tsp salt
- Make ready 3 tbsp cooking oil
Instructions to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Chop brown onions.
- Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
- Add frozen cut green beans, stir well, cover the pan, lower the fire.
- Stir occasionally until the green beans soften, add salt, mix well.
- Ready to serve.
So that’s going to wrap it up for this special food green bean stir fry (lebanese style) *vegan recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
