Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, fried tofu with eggs (perkedel tahu) *vegetarian. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:
- Take 250 gr tofu
- Prepare 3 eggs
- Make ready 1 small red capsicum
- Take 1/2 tsp salt
- Get 1/4 tsp pepper
- Take Red capsicum can be replaced with spring onion or celery
- Take Cooking oil to deep fry
Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:
- Chop red capsicum, mash tofu well.
- In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
- Pre-heat frying pan with a lot of cooking oil.
- Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
- Take them out and serve them with any sauce you like.
So that’s going to wrap it up with this special food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
