Garlic Chives and Scrambled Eggs–Taisan Restaurant-Style
Garlic Chives and Scrambled Eggs–Taisan Restaurant-Style

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, garlic chives and scrambled eggs–taisan restaurant-style. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Garlic Chives and Scrambled Eggs–Taisan Restaurant-Style is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Garlic Chives and Scrambled Eggs–Taisan Restaurant-Style is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic chives and scrambled eggs–taisan restaurant-style using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Chives and Scrambled Eggs–Taisan Restaurant-Style:
  1. Prepare 3 Eggs
  2. Get 2 bunches Garlic chives
  3. Get 1 tsp ●Oyster sauce
  4. Take 1 tbsp ●Sake
  5. Get 1 dash ●Salt
  6. Make ready 1 tsp ●Sugar
Instructions to make Garlic Chives and Scrambled Eggs–Taisan Restaurant-Style:
  1. Chop the chives into 3-4cm lengths while separating the base of the stalk from the leaves,
  2. Combine the ● ingredients together and set aside. Lightly beat the egg. Put a tablespoon of oil (not listed) in a wok, then add the egg. Remove the egg when it's still half cooked.
  3. After transferring the egg to a dish, add another tablespoon of oil to the wok and heat. Next, add the chives starting with the tougher stalk base, then the leaves. Once the color is vibrant, add the mixture from Step 2, return the eggs to the wok and toss gently, then serve.
  4. Here it is made with 200g pork, a bag of bean sprouts, and a bunch of chives. I used a tablespoon of oyster sauce.

So that is going to wrap this up for this exceptional food garlic chives and scrambled eggs–taisan restaurant-style recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!