Moist & Chewy Double Chocolate Cookies
Moist & Chewy Double Chocolate Cookies

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, moist & chewy double chocolate cookies. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Moist & Chewy Double Chocolate Cookies is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Moist & Chewy Double Chocolate Cookies is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook moist & chewy double chocolate cookies using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moist & Chewy Double Chocolate Cookies:
  1. Get 110 grams Unsalted butter
  2. Take 170 grams Sugar
  3. Take 1 Egg
  4. Make ready 1/2 tsp Vanilla
  5. Take 135 grams Flour
  6. Get 35 grams Unsweetened cocoa powder
  7. Prepare 1/2 tsp Baking soda
  8. Make ready 1/8 tsp Salt
  9. Make ready 200 grams Semi-sweet chocolate chips
Steps to make Moist & Chewy Double Chocolate Cookies:
  1. Add the dry ingredients to a bowl and combine with a whisk. Leave the butter at room temperature.
  2. Cream the butter and sugar until pale. Add the egg and vanilla and continue mixing.
  3. Add Step 1 and use a rubber spatula to roughly mix it up. Stir in the chocolate chips. The dough will be quite heavy, but do your best!
  4. Drop tablespoon (35 g) amounts of the dough onto a parchment paper lined baking tray. Leave about 5 cm between each portion.
  5. Here is an optional step you can do. Coat your hands with oil and round out and flatten each one.
  6. Bake for 10 minutes at 180°C. Remove from the oven and leave on the tray for 5 minutes to cool slightly. Transfer to a cooling rack.
  7. Since these cookies tend to bake on the darker side, you can't really see if they become browned, but be careful not to burn them! Otherwise they won't be moist.
  8. Try another cookie recipe at. - - https://cookpad.com/us/recipes/156231-moist-and-chewy-chocolate-chip-cookie

So that is going to wrap it up with this special food moist & chewy double chocolate cookies recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!