Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna tajine. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tuna Tajine is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Tuna Tajine is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook tuna tajine using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tuna Tajine:
- Make ready cooking cream
- Get small pasta
- Make ready grated red cheddar cheese
- Get cherry tomatoes
- Make ready Tuna
- Get cut onion
- Take cut garlic
- Take vegetable oil
- Take salt
- Get pepper
- Take of low fat cheddar chees
- Take low fat little milk
Instructions to make Tuna Tajine:
- Boil the pasta with salt and oil.
- Put oil in the tajine add onion and garlic.
- When onion and garlic change colour add tuna.
- Add salt and pepper to it.
- Add the pasta to tajen mix it with tuna, milke and yellow cheddar chees.
- Add the cooking cream, add the red cheddar cheese.
- Decorat it with cherry tomatoes as in picture .
- Put in the oven for 180 until the chees melted and red.
So that’s going to wrap it up with this exceptional food tuna tajine recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
