Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, snowballs (italian wedding cookies). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Snowballs (Italian wedding cookies) is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Snowballs (Italian wedding cookies) is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook snowballs (italian wedding cookies) using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Snowballs (Italian wedding cookies):
- Take room temp butter
- Make ready powdered sugar
- Make ready finely chopped pecans(use your nut of choice)
- Get vanilla
- Take salt
- Make ready all purpose flour
- Take powdered sugar for rolling
Instructions to make Snowballs (Italian wedding cookies):
- Preheat oven to 325. Line baking sheets with parchment paper. But butter til light and add 2/3 cup powdered sugar. Beat well. Add nuts, salt, and vanilla and beat well.
- Add flour a cup at a time and mix until well combined. I use a small cookie scoop. Roll into 1-2 inch balls and place on parchment. Bake 15 minutes, no browning. Let cool a minute or two then roll in powdered sugar. Easy peasy.
So that’s going to wrap it up for this exceptional food snowballs (italian wedding cookies) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
