Jalapeno Cheeae Balls
Jalapeno Cheeae Balls

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, jalapeno cheeae balls. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jalapeno Cheeae Balls is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Jalapeno Cheeae Balls is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook jalapeno cheeae balls using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Jalapeno Cheeae Balls:
  1. Prepare 16 ounces pepper jack cheese, shredded or grated fresh
  2. Prepare 2-3 fresh jalapeños, minced
  3. Prepare 1 cup milk
  4. Prepare 1 large egg
  5. Get 1 1/2 cups fine dry plain bread crumbs
  6. Take 1/2 teaspoon cayenne pepper
  7. Take 1/4 teaspoon sriracha pepper blend seasoning
  8. Get to taste Salt
  9. Take Oil for fryimg
  10. Take Ranch dressing or mustard sauce for dipping
Instructions to make Jalapeno Cheeae Balls:
  1. Combine cheese and jalapeños un a bowl
  2. Form into 1 1/2 inch balls on or foiled pan and freeze 30 minutes at keast
  4. Meanwhile whisk milk and egg together in a bowl
  5. Combine breadcrumbs with seasoning anther bowl
  6. Dip frozen cheese balls into milk/egg mux
  7. Then roll in breadcrumbs, either fry immediately or return to freezer until ready to fry
  8. When ready to fry. Heat oil in a deep pot to 350. Fry frozen cheese balls in batches, do not crowd them, fry until light dolmen. Drain on paper tow;s
  9. Serve immediately with your favorite dipping sauce

So that is going to wrap it up with this special food jalapeno cheeae balls recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!