Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, jalapeno bacon wrapped poppers. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Jalapeno Bacon Wrapped Poppers is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Jalapeno Bacon Wrapped Poppers is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook jalapeno bacon wrapped poppers using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jalapeno Bacon Wrapped Poppers:
- Get 6-8 Jalapeños
- Get 8 oz Philadelphia plain cream cheese spread
- Prepare 12 oz Hormel black label thick cut maple black pepper bacon
- Take 16 oz Jimmy Dean pork maple sausage
Steps to make Jalapeno Bacon Wrapped Poppers:
- In a skillet brown sausage on medium high and then set aside.
- Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside.
- Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.)
- Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon.
- Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!
So that is going to wrap this up for this special food jalapeno bacon wrapped poppers recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
