Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, jalapeño and bacon smothered chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jalapeño and bacon smothered chicken is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Jalapeño and bacon smothered chicken is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook jalapeño and bacon smothered chicken using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jalapeño and bacon smothered chicken:
- Make ready 8 large skinless boneless chicken breast
- Make ready Spinach and artichoke dip
- Make ready Salt/pepper
- Take 1 tsp garlic powder
- Make ready 4 slices thick cut bacon- cooked
- Get 2 jalapeños thinly sliced
- Make ready 1 green onion chopped
- Prepare 1 1/2 cup chopped mushrooms
- Get 6 slices provolone cheese
- Prepare 1 cup mozzarella cheese
- Take 1/2 cup cheddar cheese
Instructions to make Jalapeño and bacon smothered chicken:
- Wash and Clean chicken breast. Next slice the middle of the chicken breast enough to create a pocket. Being sure not to cut too far or else your filling will fall out.
- Next add a tablespoon of the spinach artichoke dip inside the pocket of the chicken breast. Be sure to use a different spoon each time to prevent contamination. Take a tooth pick and pin the chicken closed. Set aside
- Cook the bacon in a pan. Drain on paper towel.
- Cook chicken briefly on both sides. Once all chicken has been browned, add jalapeños, green onion, bacon, mushrooms to the chicken
- Next add cheeses and bake at 350 until melted. Enjoy!
So that’s going to wrap it up for this exceptional food jalapeño and bacon smothered chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
